Currently browsing: Items authored or edited by Matthew Cole

Almiron, Núria; Cole, Matthew and Freeman, Carrie P. (2018). Critical animal and media studies: Expanding the understanding of oppression in communication research. European Journal of Communication, 33(4) pp. 367–380.

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Clarke, Caroline; Barthold, Charles and Cole, Matthew (2022). COVID-19 and Zoonotic Disease: Manufacturing and Organizing Ignorance Within the Animal-Industrial Complex. In: Tallberg, Linda and Hamilton, Lindsay eds. The Oxford Handbook of Animal Organisation Studies. Oxford: Oxford University Press, 57-C4.P110.

• Request a copy from the author This document will be available to download from 19 October 2024

Cole, Matthew (2021). [Book Review] Language and Human Exceptionalism: A Cross-Cultural Call to Action. Tongue Tied: Breaking the Language Barrier to Animal Liberation by Hanh Nguyen. Society & Animals, 29(3) pp. 329–332.

Cole, M. and Stewart, K. (2021). The distance between us. Psychologist, 34(1) pp. 28–31.

Cole, Matthew and Stewart, Kate (2021). (Mis)representing veganism in film and television. In: Wright, Laura ed. The Routledge Handbook of Vegan Studies. London: Routledge, pp. 319–332.

Cole, Matthew and Stewart, Kate (2018). Socializing Superiority: The Cultural Denaturalization of Children’s Relations with Animals. In Research Handbook on Childhoodnature Springer, Cham.

Cole, Matthew and Stewart, Kate (2018). Speciesism Party: A Vegan Critique of Sausage Party. ISLE: Interdisciplinary Studies in Literature and Environment, 24(4) pp. 767–786.

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Cole, Matthew and Stewart, Kate (2016). “I Need Fish Fingers and Custard”: The Irruption and Suppression of Vegan Ethics in Doctor Who. In: Potts, Annie ed. Meat Culture. Human-Animal Studies (17). Leiden: Brill, pp. 198–221.

Cole, Matthew and Stewart, Kate (2016). Our Children and Other Animals: The Cultural Construction of Human-Animal Relations in Childhood. Routledge.

Morris, Carol; Kaljonen, Minna; Aavik, Kadri; Balázs, Bálint; Cole, Matthew; Coles, Ben; Efstathiu, Sophia; Fallon, Tracey; Foden, Mike; Giraud, Eva Haifa; Goodman, Mike; Kershaw, Eleanor Hadley; Helliwell, Richard; Hobson-West, Pru; Häyry, Matti; Jallinoja, Piia; Jones, Mat; Kaarlenkaski, Taija; Laihonen, Maarit; Lähteenmäki-Uutela, Anu; Kupsala, Saara; Lonkila, Annika; Martens, Lydia; McGlacken, Renelle; Mylan, Josephine; Niva, Mari; Roe, Emma; Twine, Richard; Vinnari, Markus and White, Richard (2021). Priorities for social science and humanities research on the challenges of moving beyond animal-based food systems. Humanities and Social Sciences Communications, 8(1), article no. 38.

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