Currently browsing: Items authored or edited by Haider Ali

17 items in this list.
Generated on Fri Aug 12 23:34:45 2022 BST.

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Ali, Haider (2008). Social marketing to a minority community – developing communication narratives that resonate. In: Global Marketing Conference, 20-23 Mar 2008, Shanghai, China.

Ali, Haider (2001). Planning for the market. In: Francis, G. and Bowerman, M. eds. Budgeting. Buckingham, UK: Open University.

Ali, Haider and Birley, Sue (1999). Integrating deductive and inductive approaches in a study of new ventures and customer perceived risk. Qualitative Market Research: an international journal, 2(2) pp. 103–110.

Ali, Haider and Birley, Sue (1998). The role of trust in the marketing activities of entrepreneurs establishing new ventures. Journal of Marketing Management, 14(7) pp. 749–763.

Ali, Haider (1995). Gateways to market entry. Journal of Entrepreneurship, 4(1) pp. 49–69.

Ali, Haider (1994). The value of trust in service sector marketing. In: Armistead, Colin ed. The Future of Services Management. London, UK: Kogan Page.

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Bode, Kerstin; Whittaker, Peter; Dressler, Miriam; Bauer, Yvonne and Ali, Haider (2022). Pain Management Program in Cardiology: A Template for Application of Normalization Process Theory and Social Marketing to Implement a Change in Practice Quality Improvement. International Journal of Environmental Research and Public Health, 19(9) e5251.

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Lindridge, Andrew; McGaskill, Susan; Ali, Haider; Holme, Ingrid and Eadie, Douglas (2010). Children’s oral health services and socio-economic deprivation: theory of reasoned action in social marketing. In: 39th EMAC Conference, 01-04 Jun 2010, Copenhagen.

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Michaelidou, Nina; Dibb, Sally and Ali, Haider (2008). The effect of health, cosmetic and social antismoking information themes on adolescents’ beliefs about smoking. International Journal of Advertising, 27(2) pp. 235–250.

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Petticrew, Mark; Lee, Kelley; Ali, Haider and Nakkash, Rima (2015). “Fighting a Hurricane”: Tobacco Industry Efforts to Counter the Perceived Threat of Islam. American Journal of Public Health, 105(6) pp. 1086–1093.

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Zaidi, Qaim; Govindji, Azmina and Ali, Haider (2008). Social Cooking Project. Food Standards Agency, London.

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