Items Authored or Edited by David Shuker
Number of items: 28. 2009
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Jarabek, Annie M.; Pottenger, Lynn H.; Andrews, Larry S.; Casciano, Daniel; Embry, Michelle R.; Kim, James H.; Preston, R. Julian; Reddy, M Vijayaraj; Schoeny, Rita; Shuker, David; Skare, Julie; Swenberg, James; Williams, Gary M. and Zeiger, Errol
(2009).
Creating context for the use of DNA adduct data in cancer risk assessment: I. Data organization.
Critical Reviews in Toxicology, 39(8)
pp. 659–678.
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2008
2007
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Shuker, David
(2007).
Chemical Genetics.
Annual Reports on the Progress of Chemistry, Section B: Organic Chemistry, 103
pp. 165–173.
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Lunn, J. C.; Kuhnle, G.; Mai, V.; Frankenfeld, C.; Shuker, D.; Glen, R. C.; Goodman, J. M.; Pollock, J. R. A. and Bingham, S. A.
(2007).
The effect of haem in red and processed meat on the endogenous formation of N-nitroso compounds in the upper gastrointestinal tract.
Carcinogenesis, 28(3)
pp. 685–690.
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Guthery, Bill; Shuker, David E. G.; Pillinger, Colin T.; Gilmour, Mabs A.; Valussi, Silvia; Wicks, John; Tsanaclis, Lolita and Morgan, Geraint H.
(2007).
Stable isostopes(δ13C): A proposed means of identifying the source of gamma-hydroxybuturic acid (GHB).
In: Joint Meeting of the International association of Forensic Toxicologists and International Council on Alcohol, Drugs and Traffic Safety , 26-30 August 2007, Seattle.
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2006
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Shuker, David
(2006).
Chemical genetics.
Annual Reports on the Progress of Chemistry, Section B: Organic Chemistry, 102
pp. 138–147.
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2005
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Shuker, David E.G.
(2005).
Chemical Genetics.
Annual Reports on the Progress of Chemistry, Section B: Organic Chemistry, 101
pp. 137–147.
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2004
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Shuker, David E.G.
(2004).
Chemical Genetics.
Annual Reports on the Progress of Chemistry, Section B: Organic Chemistry, 100
pp. 191–205.
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2003
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Stewart, Bernard W.; Greim, Helmut; Shuker, David and Kauppinen, Timo
(2003).
Defence of IARC monographs.
The Lancet, 361(9365)
p. 1300.
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2002
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Farmer, Peter B.; Bartsch, H.; Boobis, A.; Chipman, K.; Gescher, A.; Kadlubar, F.F.; Manson, M.M.; Phillips, D.H.; Shuker, David; Swenberg, J.A.; Tannenbaum, S.R. and Wild, C.P.
(2002).
Basic or applied, it's the interaction that counts - Toxicology must not be driven by politics: it's science that should drive decision-making.
Nature, 417(6895)
p. 117.
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van den Brandt, P.; Voorrips, L.; Hertz-Picciotto, I.; Shuker, D.; Boeing, H.; Speijers, G.; Guittard, C.; Kleiner, J.; Knowles, M.; Wolk, A. and Goldbohm, A.
(2002).
The contribution of epidemiology.
Food and Chemical Toxicology, 40(2-3)
pp. 387–427.
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Leuratti, Chiara; Watson, Mark A.; Deag, Eliot J.; Welch, Ailsa; Singh, Rajinder; Gottschalg, Elke; Marnett, Lawrence J.; Atkin, Wendy; Day, Nicholas E.; Shuker, David E.G. and Bingham, Sheila A.
(2002).
Detection of Malondialdehyde DNA adducts in human colorectal mucosa: relationship with diet and the presence of adenomas.
Cancer Epidemiology Biomarkers & Prevention, 11(3)
pp. 267–273.
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2001
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Singh, Rajinder; Leuratti, Chiara; Josyula, Shylaja; Sipowicz, Marek A.; Diwan, Bhalchandra A.; Kasprzak, Kazimierz S.; Schut, Herman A.J.; Marnett, Lawrence J.; Anderson, Lucy M. and Shuker, David E.G.
(2001).
Lobe-specific increases in malondialdehyde DNA adduct formation in the livers of mice following infection with Helicobacter hepaticus.
Carcinogenesis, 22(8)
pp. 1281–1287.
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Everett, Simon M.; Singh, Raj; Leuratti, Chiara; White, Kay L. M.; Neville, Peter; Greenwood, Darren; Marnett, Lawrence J.; Schorah, Christopher J.; Forman, David; Shuker, David and Axon, Anthony T. R.
(2001).
Levels of Malondialdehyde-Deoxyguanosine in the gastric mucosa: Relationship with lipid peroxidation, ascorbic acid, and Helicobacter pylori.
Cancer Epidemiology Biomarkers & Prevention, 10(4)
pp. 369–376.
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This list was generated on Sat May 18 22:36:36 2013 BST.
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