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2002

van den Brandt, P.; Voorrips, L.; Hertz-Picciotto, I.; Shuker, D.; Boeing, H.; Speijers, G.; Guittard, C.; Kleiner, J.; Knowles, M.; Wolk, A. and Goldbohm, A. (2002). The contribution of epidemiology. Food and Chemical Toxicology, 40(2-3) pp. 387–427.

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