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Douglas, Jenny (1987). Food and diet in a multiracial society: Training in Health and Race, Project. Caribbean food and diet. Cambridge: National Extension College for Training in Health and Race.
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- Item ORO ID
- 81790
- Item Type
- Book
- ISBN
- 0-86082-978-2, 978-0-86082-978-2
- Keywords
- Caribbean food; diet; nutrition; healthy eating
- Academic Unit or School
-
Faculty of Wellbeing, Education and Language Studies (WELS) > Health, Wellbeing and Social Care
Faculty of Wellbeing, Education and Language Studies (WELS) - Research Group
- Black Women's Health and Wellbeing Research Network
- Depositing User
- Jenny Douglas