Food and diet in a multiracial society: Training in Health and Race, Project. Caribbean food and diet

Douglas, Jenny (1987). Food and diet in a multiracial society: Training in Health and Race, Project. Caribbean food and diet. Cambridge: National Extension College for Training in Health and Race.

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About

• Item ORO ID
• 81790
• Item Type
• Book
• ISBN
• 0-86082-978-2, 978-0-86082-978-2
• Keywords
• Caribbean food; diet; nutrition; healthy eating
• Academic Unit or School
• Faculty of Wellbeing, Education and Language Studies (WELS) > Health, Wellbeing and Social Care
  Faculty of Wellbeing, Education and Language Studies (WELS)
• Research Group
• Black Women's Health and Wellbeing Research Network
• Depositing User
• Jenny Douglas