Analysing the eco-innovation process in a UK food processing firm

Langendahl, Per-Anders; Cook, Matthew and Potter, Stephen (2010). Analysing the eco-innovation process in a UK food processing firm. In: 15th International Conference Sustainable Innovation 2010, 8-9 Nov 2010, Rotterdam, Netherlands.

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• Item ORO ID
• 25454
• Item Type
• Conference or Workshop Item
• Academic Unit or School
• Faculty of Science, Technology, Engineering and Mathematics (STEM) > Engineering and Innovation
  Faculty of Science, Technology, Engineering and Mathematics (STEM)
• Research Group
• Design and Innovation
  Innovation, Knowledge & Development research centre (IKD)
• Copyright Holders
• © The conference organisers
• Depositing User
• Matthew Cook