Identification of key resource streams in commercial & industrial waste from small businesses in the food sector. Part 1: Main Report and Part 2: Appendices

Thomas, Christine; Dacombe, Paul; Maycox, Angela; Banks, Charles; Khan, Talat and Slater, Rachel (2007). Identification of key resource streams in commercial & industrial waste from small businesses in the food sector. Part 1: Main Report and Part 2: Appendices. Integrated Waste Systems Research Group, Open University, Milton Keynes, UK.

Full text available as:

Preview	PDF (Version of Record) - Requires a PDF viewer such as GSview, Xpdf or Adobe Acrobat Reader Download (1498Kb)
Preview	PDF (Version of Record) - Requires a PDF viewer such as GSview, Xpdf or Adobe Acrobat Reader Download (5Mb)

Google Scholar:	Look up in Google Scholar

Item Type:	Other
Copyright Holders:	2007 Open University and Southampton University
Funders:	Veolia Environmental Trust, Hampshire County Council, SEEDA
Academic Unit/Department:	Mathematics, Computing and Technology > Communication and Systems
Related URLs:	http://technology.open.ac.uk/iws/(Research Group) http://www.civil.soton.ac.uk/research/re...(Research Group)
Item ID:	22899
Depositing User:	Christine Thomas
Date Deposited:	02 Sep 2010 13:09
Last Modified:	09 Oct 2011 15:11
URI:	http://oro.open.ac.uk/id/eprint/22899

Actions (login may be required)

	View Item
RDF+XMLBibTeXRDF+N-TriplesJSONDublin CoreAtomOAI-ORE Resource Map (Atom Format)Simple MetadataReferMETSOAI-ORE Resource Map (RDF Format)HTML CitationASCII CitationMultiline CSVRefMan RIS Format (UTF-8)OpenURL ContextObjectEndNoteMODSOpenURL ContextObject in SpanMPEG-21 DIDLEP3 XMLRefMan RIS FormatRDF+N3Eprints Application Profile	Public: Report issue / request change