Kaplinsky, Raphael (1983). Sugar Processing: The Development of a Third World Technology. London, UK: Intermediate Technology Press.
| URL: | http://www.styluspub.com/Books/BookDetail.aspx?pro... |
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Abstract
A study of the technical and economic revival of the small-scale OPS method of sugar processing in India, and its transfer to Kenya. A detailed study of two contrasting situations.
| Item Type: | Authored Book |
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| ISBN: | 0-903031-98-1, 978-0-903031-98-1 |
| Academic Unit/Department: | Mathematics, Computing and Technology > Design, Development, Environment and Materials |
| Interdisciplinary Research Centre: | Innovation, Knowledge & Development research centre (IKD) |
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| Item ID: | 10986 |
| Depositing User: | Users 4181 not found. |
| Date Deposited: | 16 Jul 2008 17:31 |
| Last Modified: | 02 Dec 2010 20:08 |
| URI: | http://oro.open.ac.uk/id/eprint/10986 |
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